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Author Archives: Food and drink reporter
The capital's first pop up bake off event launches on May 20, 2017 in Tooting. The Big London Bake is London’s newest interactive experiential, giving Londoners the chance to compete in a bake off with anyone from friends to family to co-workers.
The event is based in a fully kitted out ...
Next week sees the owners of critically-acclaimed Donostia Social Club (a Pop Brixton restaurant and street food van) expand their remit with the launch of The Tapas Room in Tooting’s Broadway Market.
Functioning as drink shop, deli and eatery, The Tapas Room will offer bar...
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